Calling all foodies!!!!
Amanda is the Founder and CEO of Food52, a next-generation cooking and home company that was named one of the world’s most innovative companies by Fast Company. Amanda was a reporter, feature writer, and food editor at The New York Times.
She has been named a Woman of Impact by Entrepreneur Magazine and one of the 50 Most Influential Women in Food by Gourmet, played herself in the Nora Ephron film, Julie & Julia, and served on President Obama's Commission on White House Fellowships.